Once all of the biscuits have been cut and placed on the baking tray, place the baking sheet in the oven. Bake for 12 to 15 minutes, or until the tops of the biscuits are golden brown. Observe them closely, as baking times can vary depending on your oven.
9th Step
Take the baking sheet out of the oven and allow the biscuits to settle for several minutes. Serve the scones warm with a pat of butter or your preferred jam.
These homemade butter buttermilk biscuits are ideal for breakfast, brunch, or as a flavorful side dish for any meal.
Highly polished floor, they also use it in luxury hotels: you can look at yourself in the mirror
No more yellow stains in the toilet: my grandmother’s infallible remedy!
Why Should You Attach a Clothespin to the Shower?
Orchid, only with this trick gardeners manage to make it live for many years
Crockpot Guinness Glazed Meatballs
Crab and Shrimp Seafood Bisque – OMG DON’T LOSE THIS