SOUTHERN POTATO SALAD (Page 2 ) | October 2, 2023
Annonce:
Directions
1. To start off the recipe, go ahead and cut each potato in half then place in a large pot and cover with 1 inch of water.
2. You’ll want to add 2 teaspoons salt and bring to a simmer and simmer for 20 minutes, or until fork tender all the way through. And please drain well.
3. Once drained, permit cooled and then peel and discard the skins.
4. Then, you’re going to get a large bowl and place in potatoes. Using a knife, cut them into bite-sized pieces.
5. After that, mix together mayonnaise, mustard, vinegar, sugar, and onion powder in a small bowl. Make sure this mixture is poured over potatoes and mix in well.
6. Immediately add relish, celery, onion, and the chopped eggs and mix in well. You can then Add salt and pepper to taste.
7. Alright now, go ahead and top with sliced egg and sprinkle with paprika. And that’s it, cover with plastic wrap and refrigerate for no less than 4 hours.
Advertisement:
Fruit Salad Cheesecake
Simple Cake: A Light and Airy Delight Everyone Will Love
Strawberry Dumplings
Beef and Macaroni Soup
Man, I’ve been doing it wrong this entire time
CHEESY HAMBURGER POTATO CASSEROLE
Lumpia From The Philippines
Fabulous trick for repairing fake leather on jackets, bags, shoes or furniture
Guests always ask for the recipe on this! They are baffled when I tell them how simple it is!