Do you have a few bananas sitting on your counter, looking a bit too ripe and wondering what to do with them? Well, you’re in luck! There’s a delightful, quick, and incredibly simple dessert you can whip up in just about 3 minutes, and the best part? It requires no flour at all. This no-fuss recipe is perfect for anyone who wants to indulge in a sweet treat without the hassle of a complicated baking process.
The Magic of Leftover Bananas
Bananas are a wonderful ingredient for quick desserts, not just for their natural sweetness and flavor but also for their texture and versatility. When bananas start to overripe, they become even sweeter and more flavorful, making them perfect for desserts. This recipe will turn those leftover bananas into a delicious dessert that will have everyone asking for seconds.
Ingredients
2 ripe bananas
2 tablespoons of peanut butter (or any nut butter of your choice)
A sprinkle of cinnamon (optional)
A drizzle of honey or maple syrup (optional)
A handful of nuts or granola for topping (optional)
Easy Puff Pastry Sticks with Ham and Cheese
Coconut, mascarpone and chocolate treats: super delicious and ready in 2 minutes!
Cabbage Roll Casserole
NEIGHBORHOOD DRAMA: MY MOM’S GARDEN, THE THIEVES, AND MY DARING REVENGE
How to maintain geraniums so that they are beautiful and lush?
Chicken Avocado Salad Roll Ups
How To Prevent Frost Build-up In My Freezer?
His ranch became the perfect escape for him. Doing grunt work, clearing bushes, and planting about a thousand trees lets Tom Selleck stay fit better than any gym.
What a tragedy! It’s about American Pickers star Danielle Colby.