Pineapple Upside Down Cake is a triple dose of old-fashioned buttery, melt-in your-mouth pineapple upside-down cake layered with homemade cinnamon vanilla whipped cream. Bonus: no mixer required for the cake recipe!
Pineapple Upside Down Cake
This super moist and full of flavor cake has three layers of caramelized pineapple and maraschino cherries with buttery brown sugar juicy glaze, and that’s the best part of every pineapple upside-down
cake, right?!
When I saw this cake at A Latte Food I became totally obsessed with it. It took the finest part of the entire Pineapple Upside Down Cake and tripled it in every single bite, plus there’s light and fluffy whipped cream full of delicious cinnamon flavor. It seems like a dream come true, so I had to try it.
Slow Cooker Taco Soup
To Make This Takeout Staple, All You Need Is A Slow Cooker, Some Chopped Chicken, And Some Brown Sugar.
Meatball Skillet Meal
Fudgey Brownie Bread
Grandma’s Delicious Chicken Roll-Up
Angelina Jolie’s eldest daughter: From a tomboy with braces to a new generation of expensive beauty
Witch Hazel: 18 Uses For This Powerful Little Bottle Every home should have a bottle of witch hazel. Here’s why…?
I’ve been listening to this song a lot recently! Very tasty and revitalizing!
I never met a single person who didn’t like this dish! Pinky swear!