5.Bake:

• • Bake the muffins in the preheated oven for 20 – 25 minutes or until a toothpick inserted into the center comes out clean.
  • The muffins should be golden brown and have a light, fluffy texture.

              6.Cool and Enjoy:

• • Allow the muffins to cool in the muffin cups for a few minutes before transferring them to a wire rack to cool completely.
  • Once cooled, these delicious homemade muffins are ready to be enjoyed!