Lemon Cream Cheese Swirl Cake – Moist Lemon Loaf with a Cheesecake Filling. (Page 3 ) | May 8, 2023
Annonce:
Variations for Lemon Cream Cheesecake
You can use some of the suggestions below to make this amazing recipe even better.
Advertisement:
- Try using vanilla pudding instead of lemon.
- Flavor the frosting on top by adding a little vanilla bean paste.
- Add poppy seeds to the dough to make this Lemon Poppy Seed Bread.
tips and tricks
- I prefer to use a large loaf pan for this recipe. Instead, you can use two smaller pans for two small loaves.
- Don’t worry if the cheesecake swirl doesn’t come out better each time, each one will vary, but it will be just as delicious.
- Place leftovers in an airtight container and store in the refrigerator.
My Mississippi friend introduced me to this recipe! Instant hit!
CRESCENT AND CHICKEN ROLL-UPS
Dive into Deliciousness: Mastering the Art of Shrimp Fried Rice
Goodbye bed bugs in the house, they hate them: the infallible remedy to keep them away
Sprinkle this magical ingredient on your plants! The result will surprise all your neighbors.
Black Circle Around Toilet? Here’s How to Get Rid of It Once and for All!
CROCKPOT RANCH PORK CHOPS AND POTATOES
Breaking: Lia Thomas Thrown Out of All-Women’s Gym, “No Place for You Here, William”
Family discovers an unexpected animal napping on their porch: a seal pup