Instructions:
Preheat the oven to 375 degrees.
Place a few butter pieces in a 9×13 pan and melt them in the preheated oven. Ensure the melted butter evenly coats the bottom of the pan, eliminating any dry spots.
In a medium-sized bowl, combine the crushed crackers, garlic salt, and black pepper.
In another medium-sized bowl, dip each chicken breast in the beaten eggs, then coat it thoroughly with the cracker mixture.
Arrange each coated chicken breast in the pan, and distribute the remaining butter pieces over the top.
Bake for 35-40 minutes or until the chicken is thoroughly cooked.
Thanks for your SHARES!
DILL PICKLE SALTINES: A Tangy Twist on a Classic Snack
Traditional Pea Salad
This recipe is so good, it literally is fail-proof
How to grow roses from a single stem?
MAN USES ‘SUPER DAD’ POWERS WHEN A BASEBALL BAT GOES FOR HIS SON’S HEAD
No more moisture stains on your mattress with this 100% reliable remedy
Toilet paper: pay attention to this detail to avoid clogging your pipes
Deep Dish Chocolate Chip Cookies – a thick and softer cookie loaded with chocolate.
A lot of people had a crush on her in the 1980s, but look at her now…