Crispy Fried Zucchini Recipe (Page 2 ) | April 20, 2024
Annonce:

Ingredients:

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2 medium zucchinis, sliced into 1/4-inch rounds or sticks

1/2 cup all-purpose flour

2 large eggs, beaten

1 cup panko breadcrumbs (or your preferred type)

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1 tsp salt

1/2 tsp black pepper

1/2 tsp garlic powder (optional)

1/2 tsp paprika (optional)

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Vegetable oil for frying

Half a lemon, sliced

Optional: grated Parmesan cheese

Dipping sauces like marinara, ranch, or tzatziki

Instructions:

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Prepare the Dredging Station:

Set up three shallow dishes.

Place flour in the first dish.

Beat the eggs in the second dish. For a thinner consistency, add a tablespoon of water.

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Combine breadcrumbs, salt, pepper, garlic powder, and paprika in the third dish.

Dry the Zucchini:

Shake off excess flour from each zucchini slice or stick.

Dip the floured zucchini into the beaten eggs, allowing any extra to drip off.

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Coat each piece thoroughly with the breadcrumb mixture. Place on a platter.

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