Combine cooked meat with sautéed onion and browned peppers, and let simmer briefly for flavor infusion.
Step 8
Finally, mix the sauce ingredients together and pour the mixture over the steak. Stir the sauce until it thickens, coating the steak evenly.
Tips:
– Use good quality chuck steak for tenderness and flavor.
– Adjust spiciness with red pepper flakes or chili sauce.
– Control sauce thickness with cornstarch.
Variations:
– Try a vegetarian version with tofu or seitan.
– Use teriyaki sauce instead of black pepper sauce.
– Include pineapple chunks for a tropical touch.
– Grill the steak and veggies for a smoky flavor.
With its delightful blend of flavors and easy customization options, this Chinese Pepper Steak with Onions is a surefire crowd-pleaser that will transport your taste buds to the heart of Asia in every delectable bite. Enjoy a taste of authentic Chinese cuisine right in the comfort of your home!
garlic toast sloppy joes
To Make This Takeout Staple, All You Need Is A Slow Cooker, Some Chopped Chicken, And Some Brown Sugar.
Easy Old Fashioned Apple Crisp
Never throw away this part of bananas: that’s why it’s worth gold in the house.
This no-knead bread recipe is so easy. Plus, it always impresses guests
Mexican Taco Lasagna
Nearly No One Recognizes This Antique Tool
People start laughing when heavy-set dancer comes to stage, but as he starts to dance, everyone’s mouths drop…
Don’t throw it away again if you want the neighbors to die of envy: lush flowers and plants