Soft, fluffy cake is rolled with creamy homemade custard and topped with a layer of rich chocolate ganache.
Ingredients
Custard:
1 cup whole milk
⅔ cup heavy whipping cream
4 tablespoons unsalted butter
⅔ cup granulated sugar
Pinch of salt
4 large egg yolks
3 tablespoons all-purpose flour
2 tsp cornstarch
1½ teaspoons vanilla extract
Cake:
3 eggs
¾ cup white granulated sugar
⅓ cup water
1 tsp vanilla extract
1 cup all-purpose flour
1 tsp baking powder
Pinch of salt
Ganache:
4 ounces semisweet chocolate, finely chopped
1/3 cup heavy whipping cream, boiling
Instructions
Custard:
Made this for Sunday football and it was a major hit! No leftovers!
Grandma’s Lemon Meringue Pie
Vegan Lemon Truffles
Delicious potato gratin with cheese and cooked ham: a comforting recipe to savor
My Boyfriend Kicked Me out after Learning I’m Pregnant, 26 Years Later My Son Paid Him a Visit – My Story
Life just got easier. I can’t believe I found this recipe! Life-saver and so tasty!
How to remove mold from walls forever and without chemicals
These are the steps you need to follow to properly clean your pillows
POTATO FRITTERS RECIPE