ASSEMBLE GALETTE
Roll out the dough on a well-floured surface into a circular shape (it doesn’t need to look perfect, just make sure there are no holes). Transfer the round to a lined baking sheet.
Arrange the apple slices in a spiral, starting from the middle of the dough. Leave enough space on the outer edges so you can fold them over to form the crust.
Brush the crust with the beaten egg and sprinkle the coarse sugar over it.
Bake the galette at 400°F for 30 minutes, or until golden brown. Enjoy!
Here are the reasons why your orchid is dying!
Stunning Mosaic Floor Unearthed in Italy
Magic Tomato Salad – The Most Delicious Appetizer!
With this remedy you will not only perfume your home, but mosquitoes will never return.
This simple yet delightful Southern Fried Shrimp recipe offers a quick and flavorful dish with a crispy exterior.
Earthquake Cake