YUM!!! 🙌🏻 8 servings, 8 carbs each👏🏻
1 1/2 lbs chicken breast
1 Tbsp butter or olive oil
1 Tbsp garlic (used jar)
1 cup onion, chopped
1 cup carrots, chopped (**didn’t use)
1 1/2 cup celery, chopped
My mama used to make this weekly for us growing up. I’m so happy I found this recipe as it is very similar to her version, if not better
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I want to eat these meatballs every day. I’ve been cooking like this for many years and I never get tired of it