Brussels sprouts in cream cheese mustard sauce! | March 15, 2025
Annonce:
Advertisement:
Ingredients:
1 pound Brussels sprouts, trimmed and halved
1 tablespoon olive oil
1/2 cup cream cheese, softened
1/4 cup Dijon mustard
1/4 cup milk
Salt and pepper to taste
Instructions:
Preheat oven to 400 degrees F (200 degrees C).
Advertisement:
Wow, I had no idea you could do this with just 3 ingredients!
Beef Stew Recipe
HEARTY TORTELLINI SOUP
Savor the Flavor: Baked Chicken Salad Pie Recipe
Savor Simplicity: Two-Ingredient Slow Cooker Beer Bread
This dish is so delicious, I can’t control myself. Send help!
Philly Cheesesteak Cheesy Bread
Cheesy Beef Stuffed Potato Cakes Recipe
Most folks think the tops of kitchen cabinets are pointless. Here’s how to properly use them