A delicious and versatile starter, perfect for any occasion. These crispy parcels combine the delicate flavour of spinach with the creaminess of cheese, wrapped in a golden and fragrant coating.
Ingredients
Makes about 12 parcels:
Puff pastry: 1 roll (rectangular or round)
Fresh spinach: 300g (or well-drained frozen spinach)
Ricotta: 150g
Grated Parmesan: 50g
Mozzarella: 100g, diced
Egg: 1, for brushing
Garlic: 1 clove (optional)
Extra virgin olive oil: 2 tablespoons
Salt and pepper: to taste
Sesame or poppy seeds: to taste, for
Preparation
Air Fryer Apple Pie Taquitos
This is my grandma’s legacy recipe, and we’ve been cooking it up a storm. It’s been on the menu four times just this month!
PORK CHOP SUPREME
How to prevent condensation on windows: Expert gives simple tips that everyone can put into practice
Cream Puffs with Custard Vanilla
WNBA & Caitlin Clark To SUE ‘The View’ & Hosts After They Said This About Her LIVE On-Air
Taylor Swift Loses $125 Million in Brand Deals Following Major Endorsement Decision
How many locks are open?
Summertime Bliss: The Irresistible Strawberry Cream Cheese Icebox Cake Recipe