Taco Stuffed Shells | October 2, 2023
Annonce:
Advertisement:
INGREDIENTS:
20–24 jumbo pasta shells
1 lb. ground beef
1 medium onion diced
3 tablespoons taco seasoning
¾ cup water
1 cup salsa or salsa style tomatoes
1 cup shredded cheddar cheese
1 cup shredded monterey jack cheese
1 (10 ounce) can Rotel tomatoes drained (or diced tomatoes)
1 jalapeno or serrano pepper finely minced
green onion (optional garnish)
“Understanding the Impact: Why Rejection in Dating Can Sting Deeper Than Breakups”
Cranberry Cornbread Casserole
An Ingenious Method to Clean Your Oven Overnight
Sausage Cream Cheese Crescents
ITALIAN CHOP-CHOP SALAD
Really good! My wife and I ate half of it at night and the rest for lunch the next day!