Instructions

Step 1: Prepare the Dough

1. In a large bowl, combine warm water and yeast. Let it sit for 5-10 minutes until it becomes foamy.
2. Add sugar, salt, and olive oil, then mix well.
3. Gradually add the flour, one cup at a time, mixing with a wooden spoon or dough hook.
4. Knead the dough on a floured surface for 8-10 minutes until smooth and elastic.
5. Place the dough in a greased bowl, cover with a damp towel, and let it rise for 1 hour in a warm place.