Zucchini Pan with Potatoes – A Quick, Delicious, and Flavorful Dish Ready in Just 15 Minutes! | March 22, 2025
Annonce:
Advertisement:
Ingredients:
- 2 medium zucchinis, sliced into thin rounds or half-moons
- 3 medium potatoes, peeled and diced into small cubes
- 2 tablespoons olive oil
- 1 small onion, thinly sliced
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- Salt and pepper, to taste
- Fresh parsley (for garnish)
- Optional: 1/2 teaspoon crushed red pepper flakes for a spicy kick
Instructions:
Step 1: Prepare the Ingredients
Start by washing and peeling the potatoes. Dice them into small cubes of about 1/2-inch size for quick cooking. Slice the zucchini into rounds or half-moons, depending on your preference. Thinly slice the onion and mince the garlic. Having everything prepared will make the cooking process faster.
Melt in your mouth Chicken
Sprinkle a little baking soda, toothpaste and vinegar on the stained floor and you will see magical results in just 3 minutes.
This recipe is in my oven right now, and house is already smelling divine!
The Best Banana Cake
Savory Italian Deli Sliders on Hawaiian Rolls
Let’s search this image for the hidden spouse of the sailor!