Equipment

• Mixing bowls
• Whisk or fork
• Frying pan or skillet
• Spatula
• Knife and cutting board

Instructions

1. Prepare the Apple:
   • Wash, core, and dice the apple into small cubes. For a smoother texture, peel the apple before dicing.
2. Mix the Ingredients:
   • In a medium bowl, crack the eggs and whisk them lightly.
   • Add the diced apple, yoghurt, vanilla extract, cinnamon, and a pinch of salt. Mix well until fully combined.