Step 4: Coat the churros in cinnamon sugar

1. While the churros are still warm, roll them in the cinnamon sugar mixture. Make sure they are fully coated for that sweet, spiced finish.

Step 5: Serve and enjoy

1. Serve the churros immediately with a side of hot chocolate or dulce de leche for dipping, or enjoy them on their own as a delicious snack.

Recipe Variations:

• Chocolate-filled churros: Pipe a small amount of melted chocolate inside each churro before frying for a gooey, chocolate-filled surprise.
• Stuffed churros: You can fill churros with whipped cream or cream cheese filling to add a creamy texture that contrasts beautifully with the crispy outside.
• Gluten-free churros: Substitute all-purpose flour with a gluten-free flour blend to make this recipe gluten-free.
• Coconut churros: Add shredded coconut to the cinnamon sugar coating for an extra tropical twist.
• Spicy churros: Mix a pinch of cayenne pepper or chili powder into the cinnamon sugar for a spicy kick.