Instructions

Step 1: Prepare the Cheesecake Filling

1. In a bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth.
2. Spread a generous amount of the filling on one side of four slices of bread.
3. Top with another slice to make sandwiches.

Step 2: Prepare the French Toast Batter

1. In a shallow dish, whisk together eggs, milk, vanilla extract, cinnamon, and sugar.

Step 3: Cook the French Toast

1. Heat butter in a skillet over medium heat.
2. Dip each stuffed sandwich into the egg mixture, ensuring both sides are coated.
3. Cook each side for about 3-4 minutes until golden brown.

Step 4: Prepare the Strawberry Topping

1. In a bowl, mix diced strawberries with sugar and lemon juice.
2. Let sit for 5-10 minutes to release juices.