Revel in your sugar-free journey with this revitalizing snack! 

 Ingredients:
Dried Fruits:

– 80g dried apricots (2.8 ounces)– 40g dried cranberries (1.4 ounces)– 30g plums (1 ounce)Nuts:

– 25g hazelnuts (0.9 ounces)– 25g cashews (0.9 ounces) or use walnuts/almondsCookies:

– 100g stevia cookies (3.5 ounces)Chocolate Coating:

– 60g butter or coconut oil (2 ounces)– 120g sugar-free white chocolate (4.2 ounces)Topping:

– Honey for brushing– Dried coconut for decoration
 Instructions:
Preparation:

1. Soak dried fruits in cold water for 15 minutes.2. Grind hazelnuts and cashews to medium size.