Pour boiling water over the raisins and dried apricots. Mash the soft cheese with a fork, add salt, eggs and a little vanilla sugar. Mix well.
Then add sugar, sour cream, semolina and beat everything with a mixer for three minutes. Add a little chopped dried fruit to the mass. We bake the casserole at 180 ° for about 30-40 minutes.
This casserole is so tasty and nutritious that it is perfect for breakfast. Cook with pleasure!
Thanks for your SHARES!
This recipe is so good, it literally is fail-proof
Creamy Beef and Shells
Whenever I make this for dinner, everyone is cleaning off their plates
How to Grow Unlimited Tomatoes Using JUST 4 SLICES and a Little Soil
WE ARE REMOVING SCAMMERS FROM THE GROUP.
Breaking: Trucker Supply Co loses $100 Million Dollar After Going Woke
Sweet Potato Cornbread
My father-in-law doesn’t normally eat this but fell in love with this recipe! Pure deliciousness!
Creamy Chicken and Gnocchi