Serve:
Enjoy the crispy potato pockets hot with your favorite dipping sauce or chutney!
Serving and Storage Tips
Serving: These crispy pockets taste best fresh and hot. Pair them with ketchup, mint chutney, or garlic aioli for extra flavor.
Storage: Store any leftovers in an airtight container in the refrigerator for up to 2 days. To reheat, place them in an air fryer or oven to restore crispiness. Avoid microwaving, as it may soften the crust.
THE BEST BANANA CAKE EVER
Creamy Tomato Pasta Recipe
Creamy Orzo with Roasted Butternut Squash and Spinach
That dish got gobbled up in record time – not a trace remained
Tennessee Peach Pudding
How to remove grease from wooden furniture in your kitchen
Candace Owens teams up with Roseanne Barr on CBS’s latest show, “Together We’re Unstoppable.”
Creamy Butternut Squash Gnocchi with Sausage, Thyme and Sage – The Perfect Fall Comfort!
Bacon Wrapped Shrimp Jalapeno Poppers