Creamy Nutter Butter Peanut Butter Pie
Ingredients:

For the Crust:

2 cups Nutter Butter cookies, crushed (about 24 cookies)
5 tablespoons unsalted butter, melted
For the Filling:

8 ounces cream cheese, softened
1 cup powdered sugar
1 cup creamy peanut butter
1 teaspoon vanilla extract
1 1/2 cups heavy whipping cream, whipped to stiff peaks
For the Topping: