Bake for 1 hour, or until cooked through.
Surprise Ideas:
Vegetables: Add chopped carrots, celery, or spinach to the meatloaf mixture.
Cheese: Stuff the center of the meatloaf with shredded cheese, such as cheddar or mozzarella.
Hard-boiled eggs: Peel and slice hard-boiled eggs and place them in the center of the meatloaf before baking.
Bacon: Wrap bacon around the outside of the meatloaf before baking.
Tips:
For a richer flavor, use a combination of ground beef and ground pork.
Add your favorite seasonings to the meatloaf mixture, such as garlic powder, onion powder, or Italian seasoning.
Top the meatloaf with ketchup or barbecue sauce before baking.
SPINACH QUICHE
Cajun Shrimp Deviled Eggs
Every time I whip this up, the house smells incredible. It’s always a crowd pleaser.
My Amish friend shared this bread recipe with us, and it’s been on repeat since!
Title: Revitalizing Beetroot and Lemon Elixir for Colon Health and Weight Management
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Squeeze 1 lemon with 1 teaspoon of olive oil. You will remember me for the rest of your life.
CARROT CAKE SHEET CAKE: A Slice of Sweet Perfection