Don’t throw away this part of banana; it has convenient uses around the house.
Predilection of various people due to the various health benefits, including a high level of potassium and the delicious sweetness of bananas. Even if we eat the flesh of the fruit, we usually throw the skins, especially the hard ones. But there’s a secret hidden in these remains that can change the way we plant forever.
fruit in a large basin
Varieties of bananas:
While most people think of classical yellow bananas, there are actually quite a few other varieties. Because of the way they mature, some have a little vanilla flavor, while others, such as red bananas, are sweeter. Regardless of these variations, amateur gardeners rediscover the underlying utility of banana skins.
Fertilizers for banana skin: a powerful nutrient:
Zucchini Boats Stuffed with Shrimp and Cheese
Pesto and Parmesan Rolls
My Favorite Peanut Butter Cookies
Tastiest Chicken Breast: Simple, Affordable, and Incredibly Juicy!
A few drops are enough for mice and rats to leave forever: they are no longer in the house, cellar or garage!
Moldy shower tray, how to fix it: just pour this
Home Made keto chicken and broccoli casserole
Broken broom handle: free repair
My hubby is not a beet lover, but he couldn’t resist this dish!