Dough Ingredients:
4 eggs
1/2 cup (tea) of oil
1 cup of milk (tea)
1 cup (tea) of sugar
1/2 cup cocoa powder (powdered)
2 cups wheat flour (tea)
1 tablespoon baking powder
Method of preparation:
In the blender beat for 1 minute: the eggs, milk, sugar, oil and chocolate powder. I used 50% cocoa.
Pour the mixture from the blender into a container and add the sifted wheat flour and mix gently until incorporated.
Lastly, add the baking powder and mix gently.
In a greased medium shape and sprinkled with chocolate powder pour the dough.
Take to preheated oven at 180° for 40 minutes.
Apple and Raisin Tart: A Classic Delight!
CREAMY POTATO & HAMBURGER SOUP
Cannelloni Filling & Béchamel Sauce Recipe
Banana and Yogurt!A Dish You Can’t Get Tired Of! A Real Treat in Minutes
Blackened iron, make it shine with these 2 ingredients: you have them at home
My Irish grandma taught me this recipe, and I swear I make it all year long!
An Unconventional Solution with Vicks Vaporub
Floor, how to polish it with natural remedies: everyone will want to know the method
He was once the most famous rock star in the world, but now, hardly anyone remembers who he is…