This cake is a real cloud in your mouth: soft, light and perfect for any occasion. With its fluffy texture and delicate yogurt taste, it is as simple to make as it is to enjoy. Ideal to accompany a coffee or a moment of sweetness with the family. Ready to taste the lightness?
🌟 Ingredients
4 eggs
150 g of powdered sugar
1 jar natural yogurt (125 g)
100 ml of vegetable oil
200 gm of flour
1 bag of chemical yeast
1 pinch of salt
Zest of a lemon or a few drops of vanilla extract (optional)
🍴 Preparation
Preheat the oven:
Preheat your oven to 180°C and butter a round or hinged mold.
Set up the cake machine:
Strawberry bombs
Same recipe, same awesomeness, 5 years later
Hearty Stuffed Pastry Bake with Meat, Vegetables, and Cheese
Vintage Rhubarb Cream Cake!
My man is hooked to this recipe. Could easily eat the entire pot!
How to clean shower bars perfectly: you won’t find any traces of dirt
How to effectively clean your stove burners?
Here is the secret of cleaning drain pipes, the plumber’s method comes out
“A Simple Way to Get Rid of Flies and Cockroaches in One Hour – A Natural Method for Your Home”