Creamy Orzo with Roasted Butternut Squash and Spinach
Velvety orzo pasta, roasted butternut squash, and wilted spinach in a creamy, comforting sauce!
Indulge in the comforting warmth of our Creamy Orzo with Roasted Butternut Squash and Spinach! This satisfying dish combines the tender creaminess of orzo, the sweet nuttiness of roasted butternut squash, and the vibrant freshness of spinach, all tied together with a rich and creamy sauce.
Timings:
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Ingredients:
2 cups butternut squash, peeled and cubed
2 tbsp olive oil
1 tsp dried thyme (or fresh thyme sprigs for garnish)
Salt and black pepper to taste
1 cup orzo pasta
2 cups chicken or vegetable broth
½ cup heavy cream (or milk for a lighter option)
2 garlic cloves, minced
2 cups fresh spinach
½ cup grated Parmesan cheese
Directions:
After having this, I’m never eating corn any other way!
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