Cinnamon Roll French Toast Roll-Ups are a creative and delicious way to enjoy the best flavors of cinnamon rolls in an easy-to-make French toast form. With a creamy filling, a sweet cinnamon sugar coating, and a perfectly crispy exterior, these roll-ups are perfect for a special breakfast or brunch. They’re also great for serving to guests or as a fun breakfast for kids!
These roll-ups are easy to make, highly customizable, and absolutely irresistible. Let’s get into the recipe!
Ingredients
For the Roll-Ups:
8 slices of white bread (or brioche, trimmed of crusts)
4 tablespoons cream cheese, softened
2 tablespoons powdered sugar
2 teaspoons vanilla extract, divided
2 tablespoons unsalted butter (for cooking)
For the Cinnamon Sugar Coating:
1/4 cup granulated sugar
1 tablespoon ground cinnamon
For the Egg Mixture:
2 large eggs
1/4 cup whole milk
1/2 teaspoon ground cinnamon
Optional Toppings:
SKINNY CHICKEN BROCCOLI CASSEROLE
My house smelled wonderful when I walked in yesterday and this was being cooked up! It tasted even better!
Pecan Cheesecake Pie
Ultimate Comfort: Hearty Lasagna Delight
Lemon Pie
Breaking News: The firefighter reveals Princess Diana’s final words: “She handed me a lock of the culprit’s hair, asking me to give it to her two sons and saying, ‘Find the one who harmed your mother…’
Cleaning heavily soiled pans can be a daunting task, but fear not! There are natural and effective methods that require minimal effort
Reason why Jennifer Lopez and Ben Affleck are waiting to announce their divorce finally revealed
Country Music Association Strips Taylor Swift of Her Awards: “Should’ve Just Stuck to Entertainment”