Ingredients :
Donut batter:
1 cup all-purpose flour
1 teaspoon baking powder
Dash of salt
¼ cup unsalted butter-melted (½ Tbsp. to grease the pan and 3.5 Tbsp for the dough)
2 ½ Tablespoons sugar
¼ teaspoon cinnamon
1 egg
¾ teaspoon vanilla
7 Tablespoons milk
Filling and Topping:
¾ cup of Nutella (8 oz. or 220 grams)
2 Tablespoons unsalted butter-meted
¼ sugar or light brown sugar
1 teaspoon cinnamon (more or less-to taste)
**Instructions **
Crispy Cottage Cheese Delights
Tasty Recipe: Salmon Puff Pastry with Potato Salad
Stuffed Cabbage Rolls
Strawberry Dole Whip Recipe: A Refreshing, Easy-to-Make Treat
Sprinkle a spoonful over it and you will see the orchid’s flowers and roots growing uninterrupted
Removal Guide for Popcorn Ceilings: A Step-by-Step Guide to Getting Rid of It
Italian Cream-Filled Doughnuts
Chocolate Cotton Cake: The Fluffiest 7-Step Recipe Ever!
Peach Cobbler Cheesecake-Stuffed Donuts: The Dessert You’ve Been Dreaming About! 🍑