You’re in for a treat! Crispy Potato, Egg & Cheese Skillet Cakes are a comforting and delicious meal. Here’s a recipe:
Yields: 4 servings Prep time: 15 minutes Cook time: 15-20 minutes
Ingredients:
2 cups mashed potatoes (leftover or freshly mashed)
1 cup shredded cheddar cheese
1/4 cup chopped onion
2 large eggs, beaten
1/4 cup all-purpose flour
1/4 cup breadcrumbs
1/2 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon olive oil or butter
Optional: chopped chives or green onions for garnish
Instructions:
I love getting this at Chinese restaurants, and now I’m so happy to say I can make them at home. So tasty!
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