These Oreo Pancakes are fluffy, chocolatey, and loaded with crushed Oreos, all topped with a creamy, tangy cream cheese drizzle. Perfect for an indulgent breakfast or brunch treat!

Ingredients:
For the Pancakes:

1 1/2 cups all-purpose flour
2 tablespoons granulated sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 large egg
1 cup milk (or buttermilk for extra fluffiness)
1/2 teaspoon vanilla extract
2 tablespoons melted butter
1 cup crushed Oreo cookies (reserve extra for topping)
For the Cream Cheese Drizzle:

4 oz cream cheese, softened
1 cup powdered sugar
2-3 tablespoons milk (adjust for desired consistency)
1/2 teaspoon vanilla extract
Instructions:
Make the Pancakes: