🧀🥓 Meatballs with Creamy Cheese Sauce and Crispy Bacon
Would you dig into these juicy meatballs topped with rich cheese sauce and crispy bacon bits? A combination that’s sure to satisfy!
Ingredients
For the Meatballs:
1 lb (450g) ground beef
½ cup breadcrumbs
¼ cup grated Parmesan cheese
1 large egg
2 cloves garlic, minced
¼ cup finely chopped parsley
Salt and pepper to taste
2 tbsp olive oil (for frying)
For the Cheese Sauce:
Do You Have 1 Orange and Milk? Make This Delicious Dessert! A New Way to Eat Flan with Few Ingredients
Stuffed shells
Melt in your mouth Chicken
Get the gunk off your dirty racks with this one effortless hack
6 cleaning tricks with salt to have a spotless kitchen
Superb! We like to call this dish ‘Queen of the Slow Cooker’ as you feel like royalty eating it