Ingredients:
– 1 large round sourdough bread loaf
– 1 cup brie cheese, cut into small pieces
– 1/2 cup cranberry sauce (store-bought or homemade)
– 4 tablespoons unsalted butter, melted
– 4 cloves garlic, minced
– 2 tablespoons fresh parsley, chopped
– 1 tablespoon fresh thyme, chopped
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– Optional: extra parsley for garnish
Instructions:
Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce
Loved it! I made this for my son-in-laws 40th birthday party and it was a hit
My husband is hooked to this recipe. We are done with 1 helping and he promptly seeks seconds
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