6. Dish: Discard the tuna potatoes on a plate and add the grilled sauces to the table. Add some fresh bread for a beautiful presentation.

7. Server: Serve the dish, including a large salad or sauce of your choice for a delicious and comfortable home.

Additional tips: When adding a large quantity, you can add a tablespoon of water or a large sauce to the sauces before serving. Bon appetit!