Golden donuts loaded with rich cheesecake and sweet, cinnamon-kissed peach cobbler filling. Each bite is a swirl of creamy, fruity, and crispy perfection—this is not just a donut, it’s an experience!

**Ingredients:**

**For the donuts:**
– 1 can biscuit dough (or homemade dough)
– Oil for frying

**For the cheesecake filling:**
– 8 oz cream cheese, softened
– 1/2 cup powdered sugar
– 1 tsp vanilla extract

**For the peach cobbler filling:**
– 2 cups diced peaches (fresh or canned)
– 1/4 cup brown sugar
– 1 tsp cinnamon
– 1 tbsp cornstarch mixed with 2 tbsp water

**Instructions:**