Here is a simple and delicious recipe for making salmon with lemon-garlic butter. This combination of fresh and aromatic flavors will make your salmon dish irresistible.
Ingredients:
4 salmon fillets (about 150-200g each)
Salt and black pepper to taste
2 tablespoons olive oil
For the lemon-garlic butter:
1/2 cup (about 115g) unsalted butter, softened
3 cloves garlic, finely chopped
Juice of 1 lemon
Grated zest of 1 lemon
Salt and black pepper to taste
Chopped fresh parsley (for garnish, optional)
Instructions:
Preheat the oven:
Croque monsieur with bechamel sauce
A great tip to revitalize your washing machine drawer: getting rid of mold
Creamy and Cheesy Beef Goulash Recipe
Old Man Goes to Visit Daughter for His 80th Birthday, She Doesn’t Let Him Enter Her House – Story of the Day
Cheesy Pork Chop Casserole Recipe
The best Crepes ever
Fried Potatoes, Onions, and Smoked Polish Sausage: A Hearty and Flavorful Dish
HOW TO REMOVE SET-IN GREASE STAINS FROM LAUNDRY
Repair your broken zipper in 2 minutes with this foolproof trick – Problem solved