Here is a simple and delicious recipe for making salmon with lemon-garlic butter. This combination of fresh and aromatic flavors will make your salmon dish irresistible.
Ingredients:
4 salmon fillets (about 150-200g each)
Salt and black pepper to taste
2 tablespoons olive oil
For the lemon-garlic butter:
1/2 cup (about 115g) unsalted butter, softened
3 cloves garlic, finely chopped
Juice of 1 lemon
Grated zest of 1 lemon
Salt and black pepper to taste
Chopped fresh parsley (for garnish, optional)
Instructions:
Preheat the oven:
Recipe for a Gluten-Free, Low-Sugar Dessert That Will Help You Lose Weight!
Caramel Apple Cake
No-Bake Mini Banana Cream Pies
White Chocolate Raspberry Cake Recipe
Five Girls Pose For Prom Photo—Later It Goes Viral Due To Little Hidden Detail
TIME-HONORED FLAKINESS: RUTH’S GRANDMA’S PIE CRUST
Homemade Vegan Cucumber Sandwiches
Do this every evening to make your violets bloom abundantly: they will bloom immediately
Beef stew