Here is a simple and delicious recipe for making creamy zucchini pasta. This dish is light, flavorful and perfect for a quick and nutritious meal.
Ingredients
320g pasta (penne, fusilli or your favorite pasta)
3 medium zucchini
1 small onion
1 clove garlic
200ml cooking cream (or vegetable cream for a vegan version)
50g grated Parmesan cheese (optional)
Extra virgin olive oil
Salt and pepper to taste
Chopped fresh parsley (for decoration)
Instructions
Strawberry Cream Cheese Icebox Cake
Lemon Cream Cheese Swirl Cake – Moist Lemon Loaf with a Cheesecake Filling.
Oreo Delight
Breaking News: The firefighter reveals Princess Diana’s final words: “She handed me a lock of the culprit’s hair, asking me to give it to her two sons and saying, ‘Find the one who harmed your mother…’
I Saw a Child on the School Bus Hitting the Back Window and Yelling for Help
Here’s How to Clean and Shine Your Food Coating Trays with 6 Natural Products
Fudgey Brownie Bread
How to make a fly and mosquito trap at home: It only takes a few minutes.
Breaking: James Woods Calls Whoopi Goldberg “One of the Worst Personalities on TV”