Cauliflower and broccoli gratin with Cantal cheese | March 5, 2025
Annonce:
Advertisement:
Cauliflower and Broccoli Gratin with Cantal
Recipe
Ingredients:
900 grams cauliflower
800 grams broccoli
1 liter water
100 ml semi-thick cream
4 slices ham, cut
150 grams young Cantal, cubed
70 grams semi-salted butter
5 slices pork roast
Grated Parmesan and Gruyere, for topping
This recipe rocks! It tastes even better the next day, if you can wait that long!
Throw in 3 drops and you won’t believe the results: you will have a flawless floor
Baked Cheddar Eggs & Potatoes
How to remove limescale stains from the toilet bowl and make it like new again
I wish I could eat this every day.
Banana and Cheese Puff Pastry with Dark Chocolate Dip