A fun and spooky treat perfect for Halloween or any chocolate lover!
Ingredients:
For the bones:

10 pretzel sticks or thin breadsticks
20 mini marshmallows
For the chocolate coating:

1 cup dark or white chocolate (melted)
1 tsp coconut oil (optional, for a smoother texture)
Instructions:
Assemble the bones:

Attach a mini marshmallow to each end of the pretzel sticks to create a “bone” shape.
Melt the chocolate: