Combining the richness of southern cuisine with the European elegance of Chicken Cordon Bleu, this meatloaf captures the best of both worlds. Traditionally, Chicken Cordon Bleu consists of chicken breasts stuffed with ham and cheese, breaded, and then baked to perfection. By transforming this beloved dish into a meatloaf, you not only simplify the preparation but also offer a hearty, comforting meal that’s perfect for family dinners or a cozy night in. The blend of flavors and textures in this dish makes it a standout choice for anyone looking to impress or simply enjoy a delightful twist on a classic.
This Southern Style Chicken Cordon Bleu Meatloaf pairs beautifully with a variety of sides. Consider serving it with a creamy mashed potato, green beans, or even a light garden salad to balance the richness of the meatloaf. A side of cornbread could also complement the southern theme wonderfully. For a touch of acidity, a vinegar-based coleslaw or a tangy cranberry sauce can enhance the flavors and provide a refreshing contrast.
Southern Style Chicken Cordon Bleu Meatloaf
Servings: 6 servings
Ingredients
2 lbs ground chicken
1 cup breadcrumbs
1/2 cup milk
2 large eggs
DELICIOUS LOUISIANA HOT CRAB DIP
My Louisiana neighbor shared this with me. It’s been on repeat since!
WOULD YOU EAT THIS HERB-ROASTED EASTER LAMB
Delicious and Chewy Coconut Cookies: A Tropical Classic
Breaking: Gordon Ramsay Throws Beyoncé Out Of His Restaurant, “Didn’t Like Your So-Called Country Album”
Cheesy Stuffed Meatloaf Bites
Put salt in your washing machine. Here’s why. This is something appliance repairmen will never tell you.
I Decided to Surprise My Husband at Work Only to Discover He Was on Vacation
“We Don’t Work With Woke People”: Warner Bros Ends $100 Million Partnership With Tom Hanks