1. Prepare the Dough:
In a large mixing bowl, combine the warm water, sugar, and yeast. Let it sit for about 5 minutes until the yeast becomes frothy.
Add the oil to the yeast mixture and stir to combine.
In a separate bowl, mix the flour, powdered milk, baking powder, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing well after each addition until a dough forms.
Knead the dough on a lightly floured surface for about 5-7 minutes until smooth and elastic.
Place the dough in a greased bowl, cover it with a clean cloth, and let it rise in a warm place for about 1 hour or until doubled in size.
2. Make the Pizza Sauce:
I assure you, this is addictive and sweet!
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I knew I had to try this Amish recipe as soon as I saw it. It was scrumptious and lived up to the hype!