Wash and dry the potatoes
Slice the potato no more than halfway down side to side. (you can also do the slices at angles to get a crispier potato)
Preheat the oven to 400*
Mix the seasoning all together.
Spritz the potatoes with olive oil
Sprinkle the seasoning mixture evenly over the potatoes
Set the potatoes on a parchment lined baking tray
Bake 40 to 45 minutes
Enjoy!
How about we give our TROOPS a RAISE instead of spending on student loan forgiveness!
When squeezing lemons, don’t make the mistake of throwing away the seeds: they are worth their weight in gold used this way
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Every time I whip this up, the house smells incredible. It’s always a crowd pleaser.
15-MINUTE HEALTHY ROASTED CHICKEN AND VEGGIES
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