Ingredients:
1 pound ground beef
1 onion, chopped (optional)
2 cloves garlic, minced (optional)
1 (10.75 ounce) can condensed cream of mushroom soup (or cheddar cheese soup)
1/2 cup milk or sour cream
1 cup shredded cheddar cheese, divided
Salt and pepper to taste
1 (32 ounce) bag frozen tater tots
Cooked and crumbled bacon (optional)
No bake Chocolate Eclair Cake
Instant Pot Spinach Artichoke Dip
OUTBACK STEAKHOUSE ALICE SPRINGS CHICKEN
The moment I spotted this recipe, I just knew I had to make it. Wow, my taste buds were really in for a surprise!
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SHINY HOB, WITH THIS 50 CENT INGREDIENT YOU LEAVE IT AS GOOD AS NEW