Preheat Oven: Preheat oven to 350°F (175°C). Grease a 9×13 inch baking dish.
Cook Meat:
In a large skillet, cook the breakfast sausage over medium heat, breaking it apart with a spoon, until browned. Drain any excess grease.
In the same skillet, cook the chopped bacon until crispy. Remove the bacon with a slotted spoon and set aside, leaving any rendered fat in the skillet.
Prepare Potatoes:
If using frozen hash browns, make sure they are thoroughly thawed and squeeze out any excess moisture.
Combine Ingredients:
In a large bowl, combine the cooked sausage, cooked bacon, thawed hash browns, cream cheese cubes, and 1 cup of the shredded cheddar cheese.
In a separate bowl, whisk together the eggs, milk, ranch seasoning mix, salt, and pepper.
Pour the egg mixture over the potato mixture and stir well to combine.
Assemble and Bake:
Pour the mixture into the prepared baking dish and spread evenly.
KFC ORIGINAL SECRET CHICKEN
Xavier Worthy and Patrick Mahomes Raise Eyebrows After Touchdown at Chiefs’ Training Camp.
Texas readhouse rolls
If you want a clean and fragrant oven, use these two ingredients after each use
If you put it in the washing machine, your clothes will no longer have wrinkles: throw the iron in the trash
Father Prioritizes Dog Over Son: Chooses to Carry Pet Instead – News for health and chef