I remember when I was just beginning my cooking journey. Once, I saw a friend bring home a chicken from the store and right away pour salt water on it.
For the first time, I felt surprised – why? But there is a significant meaning to this.
What is in chicken that you buy at the store?
Yes, it’s true – various chemicals, hormones, and antibiotics.
Now I always soak store-bought chicken in salted water. It’s a shame I didn’t find out about this earlier, let me explain why.
Some of my friends try to ignore this issue. They do not do anything else to the chicken bought at the store.
But I think differently about this.
I try to eliminate all this stuff as much as I can. I used to always simplify things – if I cooked something in the oven, I would season it beforehand. For the first dishes, I poured out the initial water.
A Cozy Family Favorite: Stuffed Cabbage Rolls
PECAN UPSIDE DOWN CAKE
My aunts used to make this, and I thought it was history. Surprise! I found it, and it’s even better!
How ‘frugal’ billionaire Elon Musk splurges: An inside look at his $78 million private jet
17 Times People Were Overconfident in Their Answers But Couldn’t Have Been More Wrong
Baking soda emerges as a gardening ally with its diverse applications; discover ten clever ways to leverage this kitchen staple for optimal garden care.
Easy blackberry cobbler
Delectable No-Bake Mint Chocolate Zebra Cheesecake
How do I remove moisture from the house? 7 simple tricks