S’mores blondies combine the nostalgic flavors of campfire s’mores with the convenience of a bar cookie. This dessert marries the gooey, marshmallow goodness and rich, chocolatey taste of traditional s’mores with the comforting toffee-like note of a classic blondie. Perfect for when you’re craving s’mores but don’t have access to an open fire, these blondies bring together the best of both worlds. Ideal for picnics, potlucks, or a simple family treat, they’re bound to be a hit with both kids and adults.
S’mores blondies are a sweet treat that pairs beautifully with a cold glass of milk, an iced coffee, or a hot cup of tea. For a fun twist, serve them warm with a scoop of vanilla ice cream on top. They also work wonderfully as part of a dessert platter alongside fresh berries, a fruit salad, or simple roasted nuts to balance the sweetness.
S’mores Blondies
Servings: 12
Ingredients
1 cup unsalted butter, melted
1 cup brown sugar, packed
1/2 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
Turkish Focaccia with Herbs and Cheese – A Mediterranean-Inspired Delight
Classic Green Bean Casserole
Amazing Grape Salad
This house was built in 1889 but left in ruins
I lost my mom’s recipe a long time ago and have been looking for a good substitute without success.
Festive Herring Lavash Roll: A Quick, Affordable Christmas Treat!
Classic Pumpkin Pie
How To Store Lemons Longer To Prevent Them From Spoiling: 4 Simple Tricks
Breaking: Elon Musk Calls for Boycott of Boy Scouts, “No More Donations from Me”