Chicken Alfredo Lasagna Rolls are a wonderful dish that is ideal for family gatherings or special events because they blend the comforting flavors of Italian food with a creamy touch. A lot of people love this meal since it’s flexible and tastes great.

To make the lasagna rolls, you will need:

Quantity of Ingredient

Drained cooked lasagna noodles eight servings of noodles

Two cups of ricotta cheese, shredded; cooked chicken breast 1 and 3/4 cups of shredded mozzarella cheese 1 cup of grated Parmesan cheese and 1/2 cup of chopped garlic two cloves

Two teaspoons of fresh, chopped parsley

Season with salt if desired.

Charcoal, freshly ground to taste

When making the Alfredo Sauce:

Quantity of Ingredient

Butter without salt minced garlic (two cloves) equals 1/4 cup

Rich creme Crumbled Parmesan cheese, measuring 1 cup

Season with salt if desired.

Charcoal, freshly ground to taste

Instructions:

Gather All the Ingredients

Whisk together in a bowl:

Half a cup of chicken breast, shredded

1 and 1/4 cups of ricotta

3/8 cup of shredded mozzarella cheese

one quarter cup of Parmesan cheese that has been grated

Two cloves of garlic, minced

minced fresh parsley, 2 teaspoons

Season with salt and ground black pepper, if desired.

Blend into a smooth mixture.

Put together the Bundles