Preparation
Heat the oven to 350 degrees.
Add butter, ½ cup icing sugar, vanilla extract, salt, and flour to a mixing bowl. Mix until a smooth paste is formed.
Fold chopped pecans into dough mixture.
Wet your hands and shape the dough into 36 equal-sized balls of dough.
Place dough balls on a baking tray lined with parchment, and bake for 12 minutes.
Leave the cookies to cool completely.
Put the cup of powdered sugar in a flat bowl.
Roll the biscuits in powdered sugar and serve.
Enjoy !
Thanks for your SHARES!
Creamy Mozzarella Shrimp Pasta
Italian Stromboli – perfect for any dinner!
Slow-cooker-ham-potatoes-and-green-beans
Try to find the hidden difference in the image of a girl in a pink dress in 16 seconds
Randy Travis Bids Farewell to Beloved Friend in Emotional Facebook Post
Chicken Breast Stuffed With Broccoli Cheese
Fans Notice Wynonna Judd, 60, ‘Lost Too Much Weight’ as She Flaunts ‘Skinny’ Look in Black Plunging Outfit
Homemade Picadillo with Flour tortillas
The Best Instant Pot Mac and Cheese Recipe